ESG Fundamentals Workshop

The Department of Primary Industries and Regional Development (DPIRD) is excited to bring a unique opportunity to food and beverage manufacturers in the Peel region. This heavily subsidised one-day workshop is designed specifically for Western Australian food and beverage businesses to explore the fundamentals of ESG (Environmental, Social, and Governance) and its importance in today’s market. The workshop will be led by experts from Curtin University Business School, providing key insights into how businesses can identify risks and opportunities, improve sustainability, and start reporting on their ESG performance.

This workshop is for you if:

• You’ve heard the term ESG but want to understand what it really means and how it affects your business.
• You’re unsure about ESG reporting and how to communicate your sustainability performance to stakeholders and customers.
• You want to avoid the risks of greenwashing and ensure that your claims about sustainability are credible and backed by evidence.

What you will learn:

• Introduction to ESG: Gain a solid understanding of ESG and its relevance to your business.
• Environmental Strategies: Explore ways to reduce waste, energy, and water usage, and understand greenhouse gas emissions (Scope 1, 2, and 3).
• Social Responsibility: Learn how to improve social outcomes, address modern slavery standards, and meet certification requirements.
• Governance & Reporting: Implement governance frameworks to manage ESG risks and begin your ESG reporting journey.
• Hands-on ESG Action Plan: Begin crafting your own ESG action plan, tailored to your business.

Hear from:

• Dr. Lien Duong – Chartered Accountant and Associate Professor at Curtin University’s School of Accounting, Economics, and Finance, with extensive research in ESG and public policy. Her influential work on ESG has led to policy changes in Australia, and she has managed major projects, including training programs on carbon markets and energy transition.
• Dr. Grantley Taylor – Professor and Discipline Lead in Accounting at Curtin University. With expertise in climate and sustainability accounting, Dr. Taylor has published over 50 research papers and brings significant experience in industry-focused accounting, including emissions trading and decommissioning in petroleum.
• Dr. Htwe Htwe Thein – Associate Professor in International Business at Curtin University, focusing on responsible business practices in developing countries. Recently co-awarded an ARC grant, Dr. Thein’s work explores CSR in global production networks.
• Associate Professor Min Teah – Dean of Research at Curtin University’s Faculty of Business and Law, with a background in consumer behaviour, sustainable packaging, and brand strategy. She brings insights from her research in sustainable practices across various industries.
• Dr. Billy Sung – Professor of Digital Marketing at Curtin University, specialising in consumer psychology and digital innovation. Although Dr. Sung contributed to workshop content, he will not be delivering at this event.

Register here